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Refreshing, nutritious and easy to make, mango lassi is a yogurt-based beverage that’s truly an all-around winner. A flavorful twist on your classic smoothie, mango lassi is the perfect drink to blend up during the warmer months, but it’ll hit the spot all year round. If you’re looking for a delicious new reason to break out your blender, definitely give this mango lassi a spin!
- 1 ½ cups mango cubes
- 1 cup plain Greek yogurt
- ½ cup milk or water
- 4 teaspoons sugar
- Pinch of cardamom powder
- Crushed pistachios
- Add mangoes, Greek yogurt, milk or water, sugar, cardamom and ice cubes to a blender, and blend until smooth.
- Pour into a glass, and top with a pinch of crushed pistachios. Enjoy!
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